Verona wine tasting and Veneto wineries

Verona

Pasqua Vigneti e Cantine

Founded in 1925 by four brothers from Puglia, Pasqua is Verona's self-styled house of the unconventional. The range pairs Amarone della Valpolicella with the Hey French multivintage white and the 11 Minutes rose. Tastings can be booked at its art-filled headquarters.

From €25visit price 90 mintypical time

• Tastings
• Tours
• Bookable

Negrar di Valpolicella

Cantina Valpolicella Negrar

A 1933 growers' cooperative at Negrar, 240 families farming the Valpolicella Classica hills, best known for Amarone under the Domìni Veneti name.

• Tastings
• Tours
• Bookable

Bibano di Godega di Sant'Urbano

Bottega

Family producer of Prosecco and grappa based at Villa Rosina in Bibano, in the Veneto. Gold Prosecco, in its mirrored bottle, is the signature. Sister estates cover Valpolicella, Montalcino and Chianti, with a distillery and glassworks in the group. Tours run by appointment.

• Tours
• Bookable

Fumane di Valpolicella

Allegrini

Family estate at Fumane di Valpolicella farming around 150 hectares, including La Grola, La Poja and Palazzo della Torre, plus a Lugana vineyard at Oasi Mantellina. The heirs of Walter and Franco Allegrini run it, with Amarone della Valpolicella Classico at the top of the range.

• Tastings
• Tours
• Bookable

Negrar di Valpolicella

Giuseppe Quintarelli

The reference Amarone della Valpolicella estate, founded at Cerè in 1924 and run today by the fourth generation. Grapes dry for months before years in Slavonian oak casks, shaping the Amarone Classico, Recioto, the Cabernet blend Alzero and Rosso del Bepi.

• Tastings
• Tours
• Bookable

Gargagnago di Valpolicella

Azienda Agricola Masi

Founded in 1772 by the Boscaini family, who still run it through the sixth, seventh and eighth generations. The base is Monteleone21 above Sant'Ambrogio di Valpolicella, with cellar tours, tastings and the Locanda Costasera restaurant. The house signature is Costasera Amarone della Valpolicella Classico DOCG.

From €15visit price 60 mintypical time

• Tastings
• Tours
• Stays
• Bookable

Valdobbiadene

Valdo Spumanti

Valdo is the Bolla family's sparkling wine house in Valdobbiadene, founded in 1926 and one hundred years old in 2026. Seventy growers supply the cellar, whose best-known labels are Marca Oro, Cuvée di Boj and the Cartizze Cuvée Viviana. Visitors can book guided tastings at the cellar and sleep at Casa Valdo, the family's country house among the Pradase vines.

90 mintypical time

• Tastings
• Stays
• Bookable

Solighetto

Cantina Colli del Soligo

A growers' cooperative founded at Solighetto in 1957, inside the UNESCO-listed Prosecco hills. Around 600 members feed a range that runs from Conegliano Valdobbiadene Prosecco Superiore DOCG to Prosecco DOC Treviso, plus still wines and fungus-resistant varieties.

Trebaseleghe

Cantine Sacchetto

Cantine Sacchetto is a family-run winery in Trebaseleghe, on the Veneto plain west of Venice. The listed bottle range centres on Prosecco DOC, Delle Venezie DOC and Pinot Nero dell'Oltrepò Pavese DOC, with grapes such as Glera and Pinot Grigio.

Valdobbiadene

Azienda Agricola Bisol

Bisol has made Prosecco at Santo Stefano di Valdobbiadene for generations, and the family name has been on the Cartizze hill since the 1500s. Cartizze, Crede, Molera and the Rive wines, with tastings and cellar tours by booking from 14 euro.

From €14visit price 30 mintypical time

• Tastings
• Tours
• Bookable

Soave

Azienda Vitivinicola Pieropan Leonildo

Fourth-generation family estate in Soave Classico, certified organic by the EU from the 2015 vintage and a FIVI grower-bottler since 2008. Pieropan farms about 40 hectares of Garganega and Trebbiano di Soave on the basalt and limestone hills around Soave town. Calvarino and La Rocca are treated as named crus in the Burgundy manner. A second base in Valpolicella covers the Corvina-led Monte Garzon reds and the Villa Cipolla Wine Relais.

• Tastings
• Tours
• Stays
• Bookable

Crocetta del Montello

La Gioiosa

Prosecco house of the Moretti Polegato family at Crocetta del Montello, sister to Villa Sandi. Prosecco DOC Treviso, Prosecco Rosé, Valdobbiadene and Asolo Prosecco Superiore DOCG, all confirmed suitable for vegans. No public visits.

Tarzo

Tenuta di Ville d Arfanta

Six hectares of Glera on the cool north flank of the Conegliano-Valdobbiadene hills. The Serena family runs the restored country house for Prosecco tastings, vineyard walks and overnight stays.

• Tastings
• Tours
• Stays
• Bookable

S. Pietro in Cariano

Azienda Agricola Brunelli Luigi

Family estate at San Pietro in Cariano, making Amarone since 1936. Tastings without booking, and rooms in a restored country house.

• Tastings
• Tours
• Stays

Illasi

Dal Forno Romano

Founded in 1983 by Romano Dal Forno in Val d'Illasi, the eastern arm of Valpolicella, and family-run today by his son Marco. The 34 hectare estate is planted at almost 13,000 vines per hectare and makes three wines: Valpolicella Superiore Monte Lodoletta, Amarone della Valpolicella DOCG Monte Lodoletta and the rare Vigna Seré passito.

• Tastings
• Tours
• Bookable

Villorba

Azienda Agricola Pizzolato

Family-owned organic winery at Villorba, north of Treviso, organic since 1991 and vegan since 2012. It makes Prosecco DOC in several styles, two Prosecco Superiore DOCG, wines with no added sulphites, and reds, whites and rosés. Tours, tastings and a picnic can be booked online.

From €18visit price 60 mintypical time

• Tastings
• Tours
• Bookable

San Pietro in Cariano

Tedeschi

A family estate in Pedemonte, in Valpolicella Classica, making single-vineyard Amarone from Monte Olmi since 1964. Maternigo and Fabriseria now feed the rest of the single-vineyard range.

• Tastings
• Tours
• Bookable

Roncade

47 Anno Domini

Organic estate at Roncade near Treviso. Forty hectares of Glera and Raboso, a design-led cellar, tastings and a shop.

• Tastings
• Bookable

Negrar di Valpolicella

Azienda Agricola Massaro

A three-generation family cellar at Negrar making only Valpolicella Classico, Ripasso and Amarone, with tastings run by the family themselves.

• Tastings
• Tours
• Bookable

Farra di Soligo

Perlage Wines

Family-run organic Prosecco estate at Farra di Soligo, founded in 1985 by the seven Nardi siblings. Valdobbiadene Prosecco Superiore DOCG and Prosecco DOC, all certified vegan, plus tastings and cellar tours from 15 euros.

From €15visit price 30 mintypical time

• Tastings
• Tours
• Bookable