Wine area
Valpolicella
Corvina country, four wines from the same hill.
Your cellar, your trips, and the wines you've been tracking are right where you left them.
New here?
Free, always. Education first, we'll never sell you anything you didn't ask to see.
Already have an account?
Enter the email you signed up with and we'll send a link to choose a new password.
Allegrini is one of the defining family estates of Valpolicella Classica, the original heart of the zone north-west of Verona. The family has made wine around Fumane since the sixteenth century. Today the children of Walter and Franco Allegrini run the estate. Its vineyards include the single plots La Grola, La Poja and Palazzo della Torre. The range runs from village Valpolicella up to Amarone della Valpolicella Classico, plus a Lugana grown on the shore of Lake Garda.
See the winesThe Allegrini family has farmed vines in the heart of Valpolicella Classica since the sixteenth century. The modern estate, though, is the work of Giovanni Allegrini. He is widely credited with helping drive the rebirth of Valpolicella in the second half of the twentieth century. His three children, Walter, Franco and Marilisa, took the wines international in the eighties and nineties. Today Walter's daughter Silvia and Franco's children Francesco, Giovanni and Matteo run the estate.
Home is Fumane di Valpolicella, in the province of Verona. Around 150 hectares of vines, about 210 football pitches, stretch from the gravel ridges of Sant'Ambrogio di Valpolicella to the limestone hills above Mazzurega. One vineyard sits apart: a single Lugana plot at Pozzolengo, on the southern shore of Lake Garda.
Single vineyards define the house, and the local Corvina grape sits at the centre. La Poja grows on one south-facing hilltop in Sant'Ambrogio di Valpolicella. It is one of Italy's rare wines made from Corvina alone. La Grola comes from the same village. Palazzo della Torre, from the home estate at Fumane, is among the most recognised red wines of Verona.
Franco Allegrini pushed the winemaking forward. His work covered ageing in small oak barrels, how densely vines are planted, and the appassimento drying process at the Terre di Fumane lofts. It set a benchmark for modern Amarone.
The flagship is the Amarone della Valpolicella Classico, a long-aged dry red made from dried Corvina, Rondinella and other local grapes. Around it sit Valpolicella Classico, the Superiore bottling Grola, Palazzo della Torre, La Poja and the single-vineyard Fieramonte Amarone. The estate also bottles a Lugana from the Oasi Mantellina vineyard, a Soave, and the historic Recioto Giovanni Allegrini, named for the family patriarch.
Plate I · VENETO
Wine area
Corvina country, four wines from the same hill.
Winery
Fumane di Valpolicella, Verona · Valpolicella
Nothing here can be booked online yet. The experiences below are documented by our editors. The estate's contact details are in Practical info.
Tasting & Tour
Guided tasting and walk through the Valpolicella Classica vineyards, the Terre di Fumane drying facility, and the Allegrini cellars at Fumane. Booking is by direct enquiry to [email protected]; no online booking platform is offered.
Not bookable online yet
Not seeing the estate you want? Estates without an online listing are reachable directly, and their phone and email are in Plan your visit.
Allegrini's current bottle selection is led by Valpolicella DOC. The clearest grape signal comes from Corvina and Rondinella.
Tell us what you need and we'll help you reach Allegrini and arrange a visit or tour. We reply within two working days.