Wine Style

Italian Rosé Wine

Italian rosato (the Italian name for rosé), has only recently exploded in popularity and quality, thanks to remarkable investments and innovations in winemaking. Let’s explore the world of this delicious pink juice, shall we?

104 Wines
18 Grape Varieties
17 Denominations
£2+ Starting Price

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The Taste Landscape

Every circle is an Italian rosé wine appellation, sized by how many wines are available. Hover to explore, tap to see wines.

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Grapes Behind Italian Rosé Wine

Chardonnay

Body Medium
Tannin Low
Acidity Medium
Green Apple Green Apple
Citrusy fruit Citrusy fruit
Pineapple Pineapple
Honey Honey

Chardonnay is a white grape with a clear Italian role: Franciacorta DOCG and Alta Langa DOCG include it in metodo classico sparkling wines, while Sicilia DOC gives it a warmer still-wine voice. In ...

Found in: Sicilia, Alto Adige/Südtirol

Merlot

Body High
Tannin High
Acidity Medium
Plum Plum
Black cherry Black cherry
Blackberry Blackberry
Chocolate Chocolate

Merlot is a red grape with a serious Italian footprint: Bolgheri DOC, Bolgheri Rosso, Cortona DOC, Suvereto DOCG, Rubicone IGT and Montello Rosso DOCG form its Italian map. It moves from supple coa...

Found in: Alto Adige/Südtirol, Matera

Montepulciano

Body High
Tannin High
Acidity High
Blackberry Blackberry
Blueberry Blueberry
Violet Violet
Leather Leather

Montepulciano (Mon-teh-pool-chee-ah-noh) is the second most widely planted red grape variety in Italy, after Sangiovese. It is cultivated all over the peninsula, especially on the Adriatic coast in...

Found in: Cerasuolo d'Abruzzo, Grottino di Roccanova

Nero d'Avola

Body High
Tannin Medium
Acidity Medium
Black cherry Black cherry
Plum Plum
Blueberry Blueberry
Violet Violet

Nero d'Avola (Neh-roh DAH-voh-lah) is the most widespread grape variety in Sicily. Avola is a tiny little village in Southern-East Sicily where Nero d’Avola is the signature grape but the grape is ...

Found in: Palizzi, Bivongi

The Craft of Italian Rosé

Italian rosato has only recently exploded in popularity and quality, thanks to remarkable investments and innovations in winemaking. Italy has a tremendous amount of indigenous grape varieties, many of which are capable of making excellent rosatos.

Because rosatos come in many different styles, it's not going to be hard for you to find something you love. Thanks to more substantial investments in winemaking, Italian rosé has greatly evolved, now being a popular wine choice worldwide.

Common Questions

Bardolino Chiaretto is a great place to start. It is light in body with easy to appreciate aromas. Since Bardolino is often not easy to find outside of Italy, a Pinot Grigio rosé is another great choice thanks to its pale colour and fruity aromas.

While Bardolino Chiaretto has become increasingly popular, in the last few years, Cerasuolo d'Abruzzo and Etna Rosatos have gained a lot of attention. Many wine lovers are now more interested in small production wines with extraordinary character.

Franciacorta rosé. This sparkling rosé is elegant and sought-after. It takes time to produce, as Franciacorta is made using the traditional sparkling method, like Champagne. The time, quality, and attention that goes into making this rosé means it is more expensive than others.

Italian Rosé wine is best served at 8–10°C.

Italian Rosé wine pairs well with Mediterranean salads, grilled fish, light pasta, or as an aperitif. Cerasuolo d'Abruzzo is particularly good with seafood antipasti.

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