Italian winery listings
Page 3 of 6 in the Italian winery directory, with estate profiles, tasting options, cellar tours, booking details, and wine availability.
Tuscany
Suvereto
Corte Medicea
Cabernet Sauvignon
Merlot
La Bollina's Suvereto-based Tuscan estate, producing Atos Merlot, Eklektos Cabernet, and other Toscana IGT reds.
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Apulia
Leporano
Feudi Salentini
Primitivo
Leporano-based Salento winery with Primitivo di Manduria flagship plus Negroamaro, Verdeca, and Malvasia bianca lines.
Est. 2005
Sicily
Solicchiata
Pietradolce
Carricante
Nerello Mascalese
Pietradolce farms thirty hectares of high-altitude bush vines on Etna's northern slopes, with single-contrada bottlings from Rampante, Santo Spirito, Feudo di Mezzo and the prized Vigna Barbagalli. Pre-phylloxera Nerello Mascalese and Carricante anchor a parcel-driven range from the entry-level Pietradolce Etna Rosso to the Barbagalli flagship.
Trentino-South Tyrol
Magrè
Alois Lageder
Pinot Grigio
Family-run estate at the southern tip of Alto Adige, biodynamic since the early 2000s, with around sixty vintner partners now farming organically or biodynamically. The Löwengang and Casòn Hirschprunn cellars in Magrè run a Vineria, an organic Osteria and the SUMMA wine fair each spring.
Est. 1978
Liguria
Ortovero
Azienda Agricola Durin
Family-run estate in Ortovero with eighteen hectares of terraced vineyards in the Arroscia Valley. Saline, age-worthy Pigato is the flagship, alongside Rossese, Ormeasco di Pornassio and a classic-method sparkling line that rests on its lees inside the prehistoric Toirano Caves.
Est. 1979
Friuli Venezia Giulia
Gorizia
Azienda Agricola Radikon Stanislao
Chardonnay
Pinot Grigio
Sauvignon Blanc
Radikon's vineyards sit on the ponca slopes of Oslavia, on Italy's border with Slovenia. The Radikon family helped define modern Italian orange wine when Stanko started fermenting Ribolla on its skins in 1995, and son Sasa now runs the estate with three-month macerations, zero added sulphur and a Venezia Giulia IGT label.
Emilia Romagna
Reggio Emilia
Medici Ermete & Figli
Lambrusco
Medici Ermete & Figli has anchored Reggiano DOC Lambrusco to fine-wine standards since 1890, when Remigio Medici founded the cellar to vinify the family's vineyards along the via Emilia. The linked bottle range currently centres on Reggiano DOC, with grapes such as Lambrusco.
Sicily
Saverio Faro - Progetti Agricoli
Grillo
Nero d'Avola
Syrah
Sicilia DOC Nero d'Avola, Grillo, and Syrah from a 2,000-farm cooperative under the Progetti Agricoli umbrella.
Molise
Portocannone
Tenimenti Grieco
Cabernet Sauvignon
Falanghina
Family estate at Portocannone, on the hills above the Adriatic in Molise. Maker of Tintilia del Molise DOC and Biferno Rosso DOC alongside the Terre degli Osci IGT range, with the Triassi Bordeaux blend as flagship and 200 Metri Tintilia as its Molise calling card.
Est. 2002
Sardinia
Santadi
Agricola Punica
Carignano
Joint venture between Tenuta San Guido and Cantina di Santadi in Basso Sulcis, where Tachis-style blends of Carignano with Cabernet Sauvignon and Merlot bottle as Isola dei Nuraghi IGT.
Est. 1983
Veneto
Illasi
Dal Forno Romano
Corvina
Croatina
Rondinella
Founded 1983 by Romano Dal Forno in Val d'Illasi, the eastern arm of Valpolicella. A 34 hectare estate planted at almost 13,000 vines per hectare, family-run today by son Marco, with three wines: Valpolicella Superiore Monte Lodoletta, Amarone della Valpolicella DOCG Monte Lodoletta and the rare Vigna Seré passito.
Apulia
Feudo Croci
Primitivo
Tinazzi's Puglian arm in the Manduria zone, source of the Imperio LXXIV and Byzantium Primitivo di Manduria DOC labels.
Est. 1933
Lazio
Civitella D'Agliano
Mottura Sergio
Tuscia organic estate above Civitella d'Agliano, on the Lazio slopes that face Lake Bolsena and the Umbrian border. The Mottura family has farmed the land since 1933 and is the producer that turned Grechetto into a serious age-worthy white. Tastings run from a seventeenth-century tuff cellar beneath the medieval village; Giuseppe Mottura, who now leads the winery, also serves as mayor of nearby Orvieto.
Est. 1975
Trentino-South Tyrol
Faedo
Pojer & Sandri
Founded in Faedo in 1975 by Mario Pojer and Fiorentino Sandri, this Trentino estate works three vineyard zones: porphyry slopes around Faedo, the heroic terraces of Val di Cembra, and the PIWI plantings of Grumes that anchor the Zero Infinito natural-wine project. Müller-Thurgau Palai is the signature white, Faye is the structured Cabernet and Merlot red, with Nosiola, Riesling, and Pinot Nero rounding out the range alongside a distillery and vinegar line at the same Loc. Molini cellar near San Michele all'Adige.
Basilicata
Acerenza
Vigneti del Vulture
Aglianico
Fiano
Greco
Farnese's Basilicata estate on the volcanic Monte Vulture slopes; source of the Canio Aglianico del Vulture and Canio Bianco labels.
Molise
Campomarino
Azienda Agricola Di Majo Norante
Family estate at Campomarino working 123 hectares of native Molise grapes. The producer that brought Tintilia back from near-extinction and the regional benchmark for aged Montepulciano with the Don Luigi Riserva.
Marche
Cupra Marittima
Azienda Agricola Oasi degli Angeli
Montepulciano
Cult Cupra Marittima estate famous for Kurni, a 100% Montepulciano first bottled in 1997 that redrew what the southern Marche could do, and Kupra, a roughly 500 bottle 100% Bordo from century-old vines aged in cement eggs and new French barrique.
Basilicata
Barile
Azienda Vinicola Paternoster
Paternoster sits in Contrada Valle del Titolo at Barile, on the volcanic slopes of Monte Vulture in northern Basilicata. The linked bottle range currently centres on its listed Italian wines.
Tuscany
Castagneto Carducci
Ca Marcanda
Merlot
Sangiovese
Syrah
Angelo Gaja's hundred-hectare Bolgheri estate, planted 1996, source of Promis, Magari, Camarcanda, and Vistamare.
Apulia
San Pancrazio Salentino
Castello Monaci
Primitivo
Salento estate near San Pancrazio Salentino with a 16th-century castle, a white tuff cellar built by the Memmo family in the 1970s, and 200 hectares of Primitivo, Negroamaro, and Malvasia Nera di Lecce vines. Open daily for cellar tours, the on-site Merum wine museum, and tastings of Piluna, Maru, Liante, and Kreos.
Campania
Bacoli
La Sibilla
Falanghina
La Sibilla is a fifth-generation Di Meo family estate in Bacoli, on the Tyrrhenian rim of the Campi Flegrei west of Naples, where ungrafted Falanghina and Piedirosso grow inside the Parco Monumentale di Baia. The linked bottle range currently centres on Campi Flegrei DOC, with grapes such as Falanghina.
Est. 1999
Umbria
Todi
Roccafiore
Roccafiore is a 15-hectare Baccarelli family estate above Todi, anchored on Grechetto di Todi clone G5 and Sangiovese on south-east-facing clay and marl slopes. The Wine Resort and Spa, Wine Chalet and Ristorante Fiorfiore make it one of Umbria's most visit-friendly cellars, and the producer is VIVA-certified for sustainability and a FIVI member.
Est. 1972
Marche
Poggio San Marcello
Sartarelli
Verdicchio
Third-generation family estate in Poggio San Marcello that bottles only Verdicchio, from sparkling Brut to the cult Castelli di Jesi Verdicchio Riserva DOCG Balciana, named Best White Wine in the World in 1999.
Est. 1999
Abruzzo
Loreto Aprutino
Torre dei Beati
Adriana Galasso and Fausto Albanesi farm 21 organically certified hectares around Loreto Aprutino, the inland Pescara town that sits between the Adriatic and the snow line of the Gran Sasso. Their range circles three native grapes: Montepulciano in juicy and Riserva form, Pecorino with bright acidity, and Trebbiano d'Abruzzo. The Cerasuolo d'Abruzzo Rosa-ae was Gambero Rosso's Rosé of the Year in 2020.