DOC Red

Donnafugata Sedàra Sicilia DOC

Donnafugata
Grapes
Nero d'Avola, Merlot, Syrah
Denomination
Sicilia DOC
Region
Sicily
ABV
14%
Body
Medium
Drink
2024: 2026 to 2029

Donnafugata's everyday Sicilian red: Nero d'Avola with Syrah and Merlot from the hills of south-west Sicily, raised in tanks with no oak. Black cherry, wild berries and black pepper, fresh and juicy. About £17 in the UK, best within five years.

Best priceBlack Friday · Checked deal
£15.50 was £16.32 Save 5% Full price charged on 47 checks, 16 Aug to 29 Oct. See all checked deals

2024 · 75cl · checked 6 Nov · Delivery usually £16.90, free over £129

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Vintages 2024 2023

We track 2 UK retailers across all vintages and formats, including out-of-stock offers. Prices read several times a week. We earn a commission on some links; it never changes the order.

Where to buy Sicilia DOC Sedàra Donnafugata

£15.50 best price · 1 retailer with 75cl · 2024 in stock · checked 6 Nov 2026

Stock is shown where the retailer publishes it, offers are sorted by price, and unavailable offers can’t be clicked.

Vino.com Best price Save 5% 2024 · 75cl · checked 6 Nov · Delivery usually £16.90, free over £129
Read from the retailer's page on the date shown, so treat it as a guide and confirm at the retailer.
£15.50 was regular price £16.32 £20.67/L
Buy
XtraWine Best price 2023 · 75cl · checked 6 Nov · Delivery charge shown at checkout
Read from the retailer's page on the date shown, so treat it as a guide and confirm at the retailer.
£17.00 £22.67/L
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Stock status is read from each retailer’s page several times a week and may lag.

Tasting Notes

Black cherry, wild berries and pepper: tasting Donnafugata's Sedàra 2024

Sedàra is Donnafugata's everyday red from its Contessa Entellina estate and other sites in south-west Sicily. Nero d'Avola leads, with Syrah and Merlot. It is raised in tanks, not oak, so the fruit stays bright. Our note follows the 2024, the vintage now in the shops.

Tasted by
ItalianWines editorial, from the producer's notes
Tasted on
1 July 2026
Vintage in glass
2024
Source
Producer notes · confidence High
Body
Medium, from a UK shop's listing
Typical of Nero d'Avola
Tannins Smooth / Grippy
Sweetness Dry / Sweet
Acidity Soft / Crisp
Nose

Black cherry and wild berries lead, with a cool balsamic edge and a twist of black pepper. The fruit is clean and bright because the wine never sees oak: Donnafugata raises Sedàra in tanks and then in bottle. The 2024 comes from a dry, warm year in south-west Sicily, so the fruit is ripe but still fresh.

Black cherryBlack cherry
BlackberryBlackberry
Forest berriesForest berries
PlumPlum
MintMint
TobaccoTobacco
Black pepperBlack pepper
Palate

Medium-bodied, fresh and juicy, with soft tannin that slips by rather than grips. Nero d'Avola leads the blend, with Syrah and Merlot in support. The acidity stays lively, helped by nights much cooler than the days on these hills at 200 to 400 metres. The family's own note calls it enveloping, fresh and juicy, and that is right: 14% alcohol, yet it drinks light on its feet.

Finish

Medium length, on sour cherry and black pepper, with the balsamic note lingering. Nothing woody gets in the way, since the wine is raised in tanks.

Overall

This is the everyday red of Donnafugata's range, grown around its Contessa Entellina estate in south-west Sicily, and it is made to drink within four to five years. The 2023, from a challenging year, shows sour cherry and plum with a little more structure; the 2024 leads with black cherry and wild berries. Drinkers most often pick out the red and black fruit, and pepper spice comes up too, which matches what we find.

Drink now Best by 2029
Live UK pricing

Where to buy Sedàra in the UK, and what about £17 pays for

Two UK shops list Sedàra at about £17, one with the 2023 and one with the 2024. Of that £17, about £6 is UK duty and VAT. Donnafugata says it is at its best within four to five years, so either vintage is ready to drink now.

Best price · 75 cl · 2024 £15.50 at Vino.com
75cl · 2024 available from Vino.com £15.50, in stock
Vintages live 2024 · 2023 Newest vintage on sale here: 2024
Per-litre (75cl · 2024 basis) £20.67 Lowest current 75cl · 2024 offer
Last checked 6 Nov 2026 Refreshed once every 24 hours
Other vintages and formats: 1 price line

75cl · 2023: £17.00, 1 UK retailer

Wine fit score

Where Sedàra scores: food, beginners and everyday drinking

Sedàra's strongest cards are food, beginner and everyday. A medium-bodied red with fresh acidity, soft tannin and no oak suits a wide table, and about £17 for a Donnafugata label is weeknight money.

Best with food 8.6/10

Medium body, fresh acidity, soft tannin and no oak: Sedàra suits lasagne, roast chicken, barbecue and even seared tuna, the producer's own list.

Best intro to this style 8.5/10

Fruity, soft and unoaked, with Nero d'Avola in the lead: an easy first Sicilian red from a producer whose name is on many UK shelves.

Best everyday bottle 8.2/10

About £17, ready now, no decanting needed and a wide food range: a weeknight red rather than a special-occasion bottle.

Best value 7.0/10

About £17 a bottle at both UK shops, in the middle of what Sicilia DOC reds cost here, for a wine from a Sicilian producer that UK shops stock widely.

Best for an occasion 3.8/10

The entry red of Donnafugata's range under the island-wide Sicilia DOC: a well-known label, but not a bottle for a big occasion.

Best for cellar 3.0/10

Raised in tanks and made to drink within four to five years, so there is nothing to gain by keeping it beyond 2029.

Scoring is rule-based and deterministic. The model and weightings are documented in our Wine Fit Score methodology.

Denomination Compliance Snapshot

Sicilia in five fields

A compact view of what the Sicilia denomination actually requires, and how this bottle sits inside it. Pulled from the official Italian disciplinare.

Allowed grapes
11 varieties listed in the disciplinare
This bottle: Nero d'Avola, Merlot, Syrah.
Minimum ageing
Recorded by producer
Disciplinare ageing rule not yet recorded.
Region / area
Sicily: the whole island, from the Trapani coast in the west to the slopes of Etna in the east
Source: Disciplinare.
Style
DOC · Sicilia
Classification
DOC (Denominazione di Origine Controllata)
What that means →
Vintages

Sedàra 2023 and 2024: a challenging year and a dry one, read side by side

The 2023 followed a dry winter, heavy May rain and a ten-day heatwave in July; Donnafugata calls it a challenging year that still gave fully ripe grapes. The 2024 was drier and warmer, with a smaller crop. Both are 14% and best within four to five years.

2024 Newest vintage on sale here
Best price
£15.50
Retailers
1 in stock
ABV
14.0%
Window
Drink now through 2029

A dry, warm year with an early harvest and a smaller crop at the estate. Healthy grapes with no mildew, and early reports pointed to a strong year for Nero d'Avola across the island. Drink from 2026 to 2029.

2023 Other vintage on sale here
Best price
£17.00
Retailers
1 in stock
ABV
14.0%
Window
Drink now through 2028

A challenging year in Sicily: a dry winter, heavy May rain, a ten-day heatwave in July and downy mildew across the island cut the crop. Donnafugata reports the vines finished their cycle normally and gave fully ripe grapes. Drink from 2025 to 2028.

2024 Newest vintage on sale here
Best price
£15.50
Retailers
1 in stock
ABV
14.0%
Window
Drink now through 2029

A dry, warm year with an early harvest and a smaller crop at the estate. Healthy grapes with no mildew, and early reports pointed to a strong year for Nero d'Avola across the island. Drink from 2026 to 2029.

Drink-now / hold guidance reflects general style cues for this wine, not a forecast for a specific bottle. Where vintage-level editorial notes exist, they appear above.

The disciplinare, the place, the label

Sicilia DOC, Nero d'Avola and the Rallo family's estate at Contessa Entellina

Sicilia DOC covers the whole island, and Sedàra is Donnafugata's everyday answer to it. Nero d'Avola, the island's main red grape, leads, with Syrah and Merlot from hillside vines at 200 to 400 metres. The soils are clay loam, the summers dry and breezy, and the nights far cooler than the days.

01

DOC, DOCG, IGT: what the badges mean

Italian wine law sorts bottles into a pyramid. DOCG sits at the top: tightly drawn boundaries, prescribed grapes, mandatory ageing, government tasting before release. DOC is the same idea with looser thresholds. IGT (Indicazione Geografica Tipica) is broader still, requiring only that 85% of the grapes come from the named territory.

Sicilia is in the DOC tier. That is not a quality verdict, it is a description of how much freedom the producer has at vinification and ageing.

02

The denomination rules, in detail

  • Allowed grapes. 11 varieties listed in the disciplinare
  • Yield ceiling. 13.0 tonnes per hectare
  • Tasting panel. Chemical analysis and a tasting commission before sale, required by Italian law for every DOC and DOCG
03

Region and area context

Sicilia falls within Sicily, covering Sicily: the whole island, from the Trapani coast in the west to the slopes of Etna in the east.

Sicilia DOC zone The producer Wine routes in the zone

Producer: Donnafugata, Marsala. Directions

Wine routes in the zone: Strada del Vino dell'Etna, Strada del Vino Cerasuolo di Vittoria, Strada del Vino Marsala e Pantelleria.

04

Reading the label

  • DonnafugataProducer / estate
  • Nero d'Avola · Merlot · SyrahGrape varieties
  • Sicilia DOCGeographic indication and quality tier
  • 2024Vintage of the 75 cl bottle on sale here
  • 14.0% vol · 75 clAlcohol by volume and bottle size
05

What sits behind the price of Sicilia DOC Sedàra Donnafugata

Tracked from
£15.50
Direction
Mostly cost up
Drivers
3 up / 2 down
Main factor
UK duty and VAT inside the £17 price
  1. 01

    Hillside vines at 200 to 400 metres in south-west Sicily, picked in a short crop

    Cost up

    The grapes come from clay-loam hills in south-west Sicily with cool nights. Donnafugata reports the 2024 crop came in below average after a dry, warm year, so each bottle carries more of the estate's fixed costs.

  2. 02

    Tanks only, no oak barrels

    Cost down

    Sedàra rests at least twelve months in tanks and seven months in bottle (2024), with no barrel to buy or replace. That keeps the cellar cost low, and it is a large part of why a Donnafugata red sells for about £17.

  3. 03

    Lightweight bottle made on the island, mainly from recycled glass

    Cost down

    Donnafugata bottles Sedàra in a lightweight bottle produced in Sicily, mainly from recycled glass. Less glass and a shorter trip to the bottling line keep packaging and shipping costs down.

  4. 04

    UK duty and VAT inside the £17 price

    Cost up

    At 14% alcohol a 75 cl bottle pays about £3.22 in UK duty, and VAT is a sixth of the shelf price. Of a £17 bottle, about £6 is tax before the shop or the producer earn anything.

  5. 05

    The Donnafugata name and a designer label

    Cost up

    The label is one of the estate's designer labels, dedicated to Angelica Sedàra from The Leopard, and the name Donnafugata is known on UK shelves. A similar Nero d'Avola blend from an unknown Sicilian cellar would cost less; part of the £17 is the brand.

01

Hillside vines at 200 to 400 metres in south-west Sicily, picked in a short crop

Cost up

The grapes come from clay-loam hills in south-west Sicily with cool nights. Donnafugata reports the 2024 crop came in below average after a dry, warm year, so each bottle carries more of the estate's fixed costs.

Food Pairing

Lasagne, roast chicken and the barbecue: what to eat with Sedàra

Donnafugata's own list for Sedàra runs from lasagne and roast chicken to barbecue, Tex-Mex tacos and lightly seared tuna. Fresh acidity and soft tannin are what make that range work: the wine cuts fat, meets tomato and never dries out the meat.

Acidity matching Strong match

Lasagne, meat ragù and tomato-based pasta

Tomato sauce needs a wine with at least as much acidity, or the wine tastes flat. Sedàra's fresh acidity meets the tomato head on and its soft tannin does not fight the meat. Lasagne is the producer's own first suggestion, and a Nero d'Avola-led Sicilia DOC red like this one is the classic match.

Try with: Lasagna · Ragu alla bolognese · Pizza Margherita · Arancini · More pairings →

Body matching Strong match

Roast chicken and the barbecue

A medium-bodied red sits level with roast chicken and barbecued meat: neither side shouts the other down. The black pepper in Sedàra picks up the char from the grill, and the juicy fruit refreshes between bites. This is a Sicilian red that does weeknight roast duty as well as a summer barbecue.

Try with: Roast chicken · BBQ ribs · Pulled pork · Lamb chops · More pairings →

Fat cutting Good match

Sicilian street food: arancini, sfincione and pasta alla Norma

Fried rice balls, oily aubergine and a thick Sicilian pizza all leave fat on the tongue. The fresh acidity in this Nero d'Avola blend cuts through it and resets the palate. Because the wine has no oak, it stays light enough not to sit heavily on top of fried food.

Try with: Pasta alla Norma · Sfincione, Sicilian Pizza · Arancini · Pizza Diavola · More pairings →

Tannin softening Good match

Roast lamb and slow-cooked lamb

Lamb's fat and protein smooth out tannin, and Sedàra's tannin is already soft, so the pairing turns silky rather than drying. The dark fruit of Nero d'Avola and the pepper of Syrah suit the sweetness of roast lamb. Keep the sauce simple: mint or rosemary, not a sweet glaze.

Try with: Lamb shank · Leg of lamb · Lamb chops · Agnello Ragu Lucano · More pairings →

Aromatic bridge Good match

Tex-Mex tacos and lightly seared tuna

Donnafugata suggests Tex-Mex tacos and lightly seared tuna, and both work for the same reason. The wine's pepper and balsamic notes echo the spice rub, and its soft tannin does not turn metallic on fish. Serve it a touch cool. A medium-bodied Sicilian red like this handles mild chilli; it will not survive a hot one.

Try with: Tacos al Pastor · Fish Tacos · Shrimp Tacos · Tuna · More pairings →

Avoid Clash

Hot curries, sweet-and-sour sauces and oysters

At 14% alcohol, chilli heat makes the wine burn and the fruit vanish. Sweet sauces make a dry red taste thin and sour. Oysters and tannin clash, leaving a metallic taste. For those dishes pick a sweeter or lighter wine, not a Nero d'Avola blend.

Skip with: Chicken madras · Sweet and sour pork · Crispy chilli beef · Oysters · Pairing guide →

Drinking + cellar

Sedàra is for drinking, not keeping: four to five years at most

Donnafugata says Sedàra is at its best within four to five years, and it is raised in tanks with no oak, so there is nothing to wait for. Drink the 2023 by 2028 and the 2024 by 2029. It can be opened as you serve it; no decanting needed.

Drinking window
2024: 2026 to 2029

For the main offer above.

Decanting
1 hour

A short splash decant softens the first-pour edge and opens the aromatics.

Serving temperature
16-18°C

Aim for the cooler end on a warm day; warmer end opens up more aromatics.

Cellar potential
Low

Raised in tanks and made to drink within four to five years, so there is nothing to gain by keeping it beyond 2029.

Buy now or wait?
Buy now

£15.50 for a 75cl bottle of the 2024, at Vino.com, is the best price we track, and we have no signal of further discounting.

Sources & trust

Sources behind this Sedàra page

Prices & stock

Read directly from each retailer’s public product page several times a week. Last refresh: 6 Nov 2026, 04:08 BST. We do not hold stock and we do not accept payment for placement.

Confidence · High
Tasting notes

Based on the producer's published tasting notes.

Confidence · High
Appellation rules & ageing

From the official Italian disciplinare for this denomination, cross-checked against the Ministry of Agriculture register.

Confidence · High
Why it costs what it costs

Our reading of the price, from how this wine is made, UK duty and VAT and the price shops charge for it today. Not a quote from the producer or a retailer.

Confidence · Medium
Drink window & cellar potential

The drinking years for the main offer apply to its 2024 vintage. Treat them as advice, not a forecast for the bottle in your hand.

Confidence · Medium
Related

Sedàra's links: Donnafugata, Sicilia DOC, Nero d'Avola

Producer
Donnafugata Sicily
Grapes
Nero d'Avola Merlot Syrah
Denomination
Sicilia DOC
Region
Sicily Region guide

Common Questions

Nero d'Avola leads, with Syrah, Merlot and small amounts of other grapes, according to the producer's sheets for the 2023 and 2024. Older vintages also named Cabernet Sauvignon, but the current sheets do not.

No. It ferments in stainless steel and rests in tanks, at least twelve months for the 2024, then in bottle for a further seven months or more. No barrels are used, so the black cherry and pepper show cleanly.

About £17 a bottle at the two UK shops that list it, one with the 2023 and one with the 2024. Of that £17, about £6 is UK duty and VAT.

Drink it within four to five years, the producer's own guidance. Counting from the vintage, that is the 2023 by 2028 and the 2024 by 2029. It needs no decanting and can be opened as you serve it.

Lasagne, roast chicken, barbecue, Tex-Mex tacos and lightly seared tuna are the producer's own suggestions. The wine is medium-bodied with fresh acidity and soft tannin, so it suits tomato sauces, grilled meat and fried Sicilian snacks too.

It is named after Angelica Sedàra, the character Claudia Cardinale played in Visconti's film of The Leopard. The label is inspired by Donnafugata's winery at Contessa Entellina, the estate in south-west Sicily that supplies the grapes along with other nearby sites.

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Sicilia DOC Sedàra Donnafugata
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