- Grapes
- Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
- Denomination
- Bolgheri DOC
- Region
- Tuscany
- ABV
- 14%
- Drink
- Now to 2040
Antinori's flagship Bolgheri Superiore from Tenuta Guado al Tasso: a Cabernet Sauvignon-led blend with Merlot, Cabernet Franc and Petit Verdot, aged in new French oak. Dense blackcurrant, tobacco, liquorice; a 10-year cellar red drinkers return to.
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Where to buy Antinori Guado al Tasso Bolgheri Superiore
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Inside a glass of Antinori Guado al Tasso
Blackcurrant and plum over tobacco and liquorice from new French oak, on a Cabernet Sauvignon-led Bolgheri frame. Our note is read against Antinori's own 2023 estate note.
- Tasted by
- ItalianWines editorial
- Tasted on
- 6 June 2026
- Vintage in glass
- 2023
- Source
- Drinker consensus · confidence Medium
- Typical of Cabernet Sauvignon
Dense blackcurrant, blackberry and plum lead, the Cabernet Sauvignon core. Tobacco and liquorice wood ring that core, both from the spell in new French oak barriques. On the 2023 there is a lift of mint and blood orange on top, the notes Antinori itself picks out. Oak, tobacco and chocolate run through every vintage, the wine's signature aroma family.
This is a Bordeaux blend of roughly 62% Cabernet Sauvignon, 18% Merlot, 18% Cabernet Franc and a little Petit Verdot. It is grown on the alluvial clay and skeletal agglomerato bolgherese of the Bolgheri amphitheatre. The tannins are dense and enveloping. The fruit is ripe, but framed by the diurnal swings of the coastal site. Stainless-steel fermentation then new-oak ageing give a full, polished mid-palate rather than a rustic one.
The finish is long and deep, with leather and dark-chocolate oak trailing the black fruit, and a fine cocoa-and-tobacco grip. It is firm enough to carry the wine well past a decade in bottle.
This is the more attainable flagship of Antinori's Bolgheri estate, a genuine Super Tuscan. It sits a tier below Sassicaia in price but in the same Cabernet-led idiom, and drinkers come back to it year after year. It is a cellar wine for steak and game, best from its third year onward.
Buying Guado al Tasso Bolgheri Superiore
Listed across UK and EU merchants from about 118 pounds a bottle, with vintages from 2011 to 2023 in the market. Prices track vintage scores rather than scarcity.
How Guado al Tasso scores for your table
A high-occasion, cellar-built Bolgheri Superiore that scores well for serious food and ageing, lower for everyday value at over 100 pounds a bottle.
Antinori's prestige Bolgheri Super Tuscan at 118 to 148 pounds, a label drinkers come back to year after year, is a natural special-occasion and gifting bottle.
Bolgheri Superiore aged in new French oak with dense tannin and a stated 10-year-plus longevity; top vintages such as 2016 and 2022 reward a decade or more.
A full-bodied, firm-tannin Cabernet Sauvignon-led Bolgheri blend with coastal acidity, excellent with red meat, braises and game but too big for delicate plates.
The international Bordeaux grapes read as approachable, but the serious tannin, new-oak structure and high price make this an enthusiast's bottle rather than a first step.
At a lowest live price near 118 pounds this is a costly flagship; well below Sassicaia but firmly premium, so value is moderate rather than strong.
A cellar-built flagship at over 100 pounds a bottle is the opposite of an everyday pour; the price band alone rules out casual midweek drinking.
Scoring is rule-based and deterministic. The model and weightings are documented in our Wine Fit Score methodology.
Bolgheri in five fields
A compact view of what the Bolgheri denomination actually requires, and how this bottle sits inside it. Pulled from the official Italian disciplinare.
Vintage by vintage at Tenuta Guado al Tasso
Bolgheri's coastal amphitheatre swings from the benchmark 2016 and 2022 to the cooler, fresher 2018. Wine Advocate gave the 2022 vintage 96 points.
- Best price
- £99.90
- Retailers
- 2 in stock
- ABV
- 14.0%
- Window
- Drink now through 2040
A 2023 with a mild dry winter and early budbreak, then a rainy spring and a hot July at Tenuta Guado al Tasso; a sunny dry September brought full parcel-by-parcel ripening. Antinori call it enjoyable now with high ageing potential.
- Best price
- £118.60
- Retailers
- 3 in stock
- ABV
- 14.5%
- Window
- Drink now through 2040
A warm 2022 Bolgheri vintage blended 62% Cabernet Sauvignon, 18% Merlot, 18% Cabernet Franc and 2% Petit Verdot; Wine Advocate scored it 96 and Wine-Searcher's critic average sits at 95. Dense and structured, built for the cellar.
- Best price
- not listed
- Retailers
- 0 in stock
- ABV
- 14.5%
- Window
- Drink now through 2039
A balanced 2021 on the Bolgheri coast, carrying a Wine-Searcher critic average near 94. Firm Cabernet Sauvignon tannins over ripe black fruit, drinking from mid-decade through the late 2030s.
- Best price
- £123.00
- Retailers
- 1 in stock
- ABV
- 14.5%
- Window
- Drink now through 2036
A cooler, more classic 2018 at Guado al Tasso, Wine-Searcher critic average around 93. Fresher aromatics and slightly lighter tannin than the warm years, approachable now and holding into the mid-2030s.
Drink-now / hold guidance reflects general style cues for this wine, not a forecast for a specific bottle. Where vintage-level editorial notes exist, they appear above.
Cabernet tannin and Tuscan tables: what fits Guado al Tasso
The dense tannins and 14.5% weight call for red meat and game. Fiorentina steak, brasato and lamb ragu all bind the structure that delicate plates cannot.
Char-grilled Tuscan beef
The dense Cabernet Sauvignon tannins of Guado al Tasso need protein and fat to soften them. The seared crust and rare interior of a bistecca alla fiorentina bind the tannin and let the blackcurrant fruit come forward.
Try with: Fiorentina steak · More pairings →
Long-braised red meat
A full-bodied, new-oak-aged Bolgheri Superiore matches the weight of slow-braised beef without being overwhelmed. The wine's depth and the dish's gelatinous richness meet on equal footing.
Try with: Brasato al Barolo · Ossobuco alla Milanese · More pairings →
Herb-scented lamb ragu
Tobacco, liquorice and mint on the nose bridge to herb-driven lamb. The savoury ragu echoes the wine's earthy, leathery side and gives the tannin something to hold.
Try with: Agnello Ragu Lucano · More pairings →
Hard, salty aged cheese
Firm Cabernet tannin and bright coastal acidity cut through the fat and salt of a mature pecorino. The wine's ripe black fruit balances the cheese's tang rather than clashing with it.
Try with: Pecorino sardo e pan carasau · More pairings →
Avoid chilli heat and delicate fish
The high alcohol and firm tannin of this 14.5% Cabernet blend amplify chilli burn and overwhelm subtle white fish. Pour a Vermentino di Gallura or Etna Bianco for those plates instead.
Skip with: vindaloo · sushi · grilled sole · spicy Sichuan beef · Pairing guide →
Cellaring Antinori Guado al Tasso
A 10-year-plus wine in strong vintages, aged in new French oak and built on firm Cabernet Sauvignon tannin. The 2016 and 2022 reward the longest patience.
Peak around 2032. Best in the years above; holds without falling over either side.
A short splash decant softens the first-pour edge and opens the aromatics.
Aim for the cooler end on a warm day; warmer end opens up more aromatics.
Bolgheri Superiore aged in new French oak with dense tannin and a stated 10-year-plus longevity; top vintages such as 2016 and 2022 reward a decade or more.
£99.90 for a 75cl bottle of the 2023, at Vino, is the best price we track, and we have no signal of further discounting.
Where the Guado al Tasso facts come from
Read directly from each retailer’s public product page once a day. Last refresh: 8 Oct 2026, 03:23 BST. We do not hold stock and we do not accept payment for placement.
Confidence · HighDrawn from what drinkers consistently report on Vivino and Wine-Searcher, summarised in our own words. A crowd read across many tasters, not a single critic.
Confidence · MediumFrom the official Italian disciplinare for this denomination, cross-checked against the Ministry of Agriculture register.
Confidence · HighOur reading of the price, drawn from the disciplinare, public UK duty rates, and typical landed-cost benchmarks. Not a quote from the producer or a retailer.
Confidence · MediumStyle guidance for this kind of wine at this price point. Treat it as advice, not a forecast for the bottle in your hand.
Confidence · MediumAntinori, Bolgheri and the grapes behind this bottle
Common Questions
It is a Bordeaux-style blend led by Cabernet Sauvignon, with Merlot, Cabernet Franc and a small share of Petit Verdot. In the 2022 vintage the split was 62% Cabernet Sauvignon, 18% Merlot, 18% Cabernet Franc and 2% Petit Verdot. Antinori have made it from the Tenuta Guado al Tasso estate in Bolgheri since 1990.
Yes. It is the flagship red of Antinori's Bolgheri estate and one of the benchmark Super Tuscans, made from international Bordeaux grapes on the Tuscan coast rather than from Sangiovese. It sits a tier below Sassicaia in price while sharing the same Cabernet-led, oak-aged style.
Comfortably more than ten years for strong vintages. The dense tannins and ageing in new French oak barriques give it a long life. Vintages like 2016 and 2022 will reward a decade or more, while the producer calls the young 2023 enjoyable now with high cellaring potential.
Red meat and game. Its firm Cabernet tannins suit char-grilled bistecca alla fiorentina, brasato al Barolo, ossobuco and lamb ragu, and it cuts the fat of a mature pecorino. Avoid chilli heat and delicate white fish, which the wine's structure overwhelms.
Highly. Drinkers like it year after year, and Wine Advocate scored the 2022 vintage 96.
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