Poggio Le Volpi Donnaluce, Lazio Bianco IGT
Azienda Agricola Poggio le Volpi
- Grapes
- Malvasia, Chardonnay, Greco, Bombino Bianco, Malvasia Puntinata
- Denomination
- Lazio IGT
- Region
- Lazio
- ABV
- 13%
- Body
- Medium
A soft, savoury white from the volcanic hills at Monte Porzio Catone, just outside Rome. Malvasia del Lazio leads the blend. Expect apricot, peach and a faint almond finish. Poggio Le Volpi make about 20,000 bottles a year.
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Where to buy Lazio Bianco IGT Donnaluce Poggio Le Volpi
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How Poggio Le Volpi's Donnaluce tastes
The estate's own sheet leads on apricot, peach, lychee and lavender, over a salty edge. Vivino drinkers agree: peach, melon and apricot top their summary of 546 reviews.
- Tasted by
- Style guidance
- Source
- Style guidance · confidence Medium
- Taste profile
The flavours below are the signature of Malvasia in this style, shown here as shared reference. Tasting notes specific to this bottle are added when we research it.
Buying the 2024 Donnaluce
Donnaluce is Poggio Le Volpi's best known white, and only about 20,000 bottles are made a year. UK stock comes and goes. In Italy it sells for around 17 euros.
How Donnaluce scores on our six measures
These scores set Donnaluce against other Italian whites near its price. It rates high for food and for easy drinking, low for cellaring, because nothing in the making is built to last.
Salty, fresh and soft at once, so it works with raw fish, fried food and creamy risotto alike.
Soft, fruity and easy to like, with no tannin and no oak to get used to.
Easy enough for a Tuesday, though a UK price near 20 pounds makes it a treat rather than a habit.
Around 20 pounds in the UK buys a wine Bibenda has starred in nearly every year since 2013, which is more decoration than most Lazio whites carry.
Lazio IGT is not a grand title, but this is the estate's flagship white and the cameo label makes it a gift-shelf bottle.
Three months in steel and no ageing rule to meet: this is not a bottle to keep.
Scoring is rule-based and deterministic. The model and weightings are documented in our Wine Fit Score methodology.
Lazio in five fields
A compact view of what the Lazio denomination actually requires, and how this bottle sits inside it. Pulled from the official Italian disciplinare.
Lazio's 2024 harvest, and what it did to this wine
Lazio picked about 30% more fruit in 2024 than in the very short 2023. Growers called the weather hard work, but the grapes ripened well. Donnaluce is made to drink young, so the freshest bottle is the best bottle.
- Lowest price
- £17.40
- Retailers
- 1 in stock
- Lowest price
- £17.40
- Retailers
- 1 in stock
- ABV
- 13.0%
- Window
- Drink now through 2027
Lazio picked about 30% more fruit in 2024 than in the very short 2023, after a season of drought and awkward weather. Ripeness came good in the end. Drink this one young and cold.
Drink-now / hold guidance reflects general style cues for this wine, not a forecast for a specific bottle. Where vintage-level editorial notes exist, they appear above.
Shellfish, sushi and fried artichokes: what fits Donnaluce
Poggio Le Volpi point this wine at raw seafood, tempura and sushi, and spaghetti with clams. The Italian guide Decanto adds carciofi alla giudia, the Roman fried artichoke that beats most wines.
Clams, mussels and other shellfish
The salty streak in this wine sits right next to the sea salt in shellfish, so neither one shouts. Freshness then rinses the mouth between bites. Poggio Le Volpi put spaghetti with clams and bottarga at the top of their own list.
Try with: Impepata di cozze · Cozze arraganate · Fregula ai frutti di mare · Oysters · More pairings →
Salt cod, the Roman way
Salt cod is salty and oily at once. The wine's own salty edge matches the first, and its freshness cuts the second. Vino.com pick Roman fried salt cod fillets for exactly this reason.
Try with: Baccala Mantecato · Baccala alla cosentina · Baccala a Ciuredda · More pairings →
Tempura and light fried food
Frying leaves oil on the tongue and this wine washes it off. The soft, round body stops it fighting the batter. The estate names tempura on its own pairing list.
Try with: Tempura · Prawn Tempura · Gnocco fritto · More pairings →
Sushi and raw fish
Lychee and peach in the glass echo the sweetness in good raw fish. There is no oak and no tannin to bruise it. Poggio Le Volpi list sushi and raw seafood starters themselves.
Try with: Nigiri Sushi · Sashimi · Miso Black Cod · More pairings →
Vegetable risotto
A creamy risotto needs a white with some weight, and three months on its own yeast gives Donnaluce that weight. The salty edge keeps the dish from feeling heavy. The estate suggests citrus and vegetable risottos.
Try with: Pumpkin risotto · Radicchio risotto · Porcini mushroom risotto · More pairings →
Long-cooked meat and sweet puddings
A rich meat ragu rolls straight over this wine and leaves it tasting thin. Sugar does worse: a dry white next to a pudding turns sour. Save Donnaluce for the first half of the meal.
Skip with: Ragu alla bolognese · Lasagna · Beef wellington · Sticky Toffee Pudding · Pairing guide →
Donnaluce is built to drink young
Three months in steel on its own yeast gives Donnaluce body, not staying power. There is no oak ageing and no cellar rule to meet. Buy the current year and drink it within three.
Three months in steel and no ageing rule to meet: this is not a bottle to keep.
£17.40 is the lowest tracked offer for the current vintage and we have no signal of further discounting.
Our sources for Donnaluce
Read directly from each retailer’s public product page once a day. Last refresh: 13 Sep 2026, 00:01 BST. We do not hold stock and we do not accept payment for placement.
Confidence · HighA style read drawn from the grape and the appellation, not from this exact bottle. We mark these notes openly so you know what you are reading.
Confidence · MediumFrom the official Italian disciplinare for this denomination, cross-checked against the Ministry of Agriculture register.
Confidence · HighOur reading of the price, drawn from the disciplinare, public UK duty rates, and typical landed-cost benchmarks. Not a quote from the producer or a retailer.
Confidence · MediumStyle guidance for this kind of wine at this price point. Treat it as advice, not a forecast for the bottle in your hand.
Confidence · MediumDonnaluce, Poggio Le Volpi and the wines of Lazio
Common Questions
It tastes of apricot, white peach and lychee, with a soft, rounded feel and a faint almond note at the end. The estate also finds lavender, honey and hazelnut. On Vivino, peach, melon and apricot lead the drinker summary drawn from 546 reviews.
Malvasia del Lazio leads. The estate's current sheet names Bombino alongside it, plus other grapes allowed under the Lazio IGT rules. Older guides list the blend as 60% Malvasia del Lazio, 30% Greco and 10% Chardonnay.
Shellfish, salt cod and light fried food. Poggio Le Volpi suggest tempura and sushi, spaghetti with clams, and fresh goat's cheese. The Italian guide Decanto adds carciofi alla giudia, Rome's fried artichokes.
Drink it within about three years of the harvest. It rests three months in steel on its own yeast, which adds body but not staying power. The 2024 is at its best now.
On the record it is one of Lazio's most decorated whites. Bibenda has given it five bunches in nearly every year since 2013. Luca Maroni has scored it 99 points several times, and Vivino drinkers rate it 4.1 from 8,818 ratings.
Stock is thin. Only one shop in our list carries the 2024, and it is out of stock right now. Donnaluce sells for around 17 euros at home in Italy, so a UK price near 20 pounds is normal once shipping and duty are added.
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How retailer prices are sourced.
Prices and stock are read from each retailer’s public product page once a day. Outbound buy links carry rel="nofollow sponsored noopener". The list is sorted by price; we do not accept payment for placement.
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