Doppio Passo Primitivo di Manduria Riserva DOC
A brand of Argea and Rotkäppchen-Mumm, not an estate, made by Casa Vinicola Botter
- Grape
- Primitivo
- Denomination
- Primitivo di Manduria DOC
- Region
- Puglia
- ABV
- 14.5%
- Drink
- Now to 2030
Doppio Passo's Riserva is a soft, ripe Primitivo di Manduria from the Botter family's brand. Two years' ageing with nine months in wood give blackberry, cherry, vanilla and toast at 14.5%. UK prices from £15 at Vinatis and Vino.com.
Prices read daily from 2 UK retailers. We earn a commission on some links; it never changes the order.
Where to buy Primitivo di Manduria Riserva - Doppio Passo
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What Doppio Passo's Primitivo di Manduria Riserva tastes like
Doppio Passo ferments the grapes under a submerged cap of skins for 12 to 15 days to keep the tannins gentle, then ages the wine two years with nine months in wood. The notes below say what that gives you in the glass.
- Tasted by
- ItalianWines editorial
- Tasted on
- 2 September 2026
- Source
- Style guidance · confidence Medium
- Typical of Primitivo
Blackberry and ripe cherry come first, generous and jammy. Spice, toast and vanilla from the nine months in wood show more as the wine ages. Behind the fruit sit cherry in spirit, sweet spices, cocoa and a whiff of Mediterranean scrub.
Full, warm and soft at 14.5%, with velvety tannin. The grapes ferment for 12 to 15 days under a submerged cap of skins, the method Doppio Passo uses to keep the tannins gentle. The 2022 fruit was picked from the last week of August in a hot, dry year with small crops and very ripe grapes. Expect jammy plum and blackberry rather than freshness.
Medium-long, sweet-spiced and a little toasty from the oak, with a cocoa note at the close.
A soft, generous Primitivo Riserva from Botter's Doppio Passo brand, aged to the legal minimum for a Riserva: two years' ageing, at least nine months of it in wood. Drinkers like it, and Italian critic Luca Maroni gave the 2021 98 points. Drink the 2022 by 2030 with roast pork, meat sauces or aged cheese.
Where to buy Doppio Passo Riserva in the UK, and what to pay
Two shops we track sell the 2022: Vinatis at £15.44, dropping to £13.64 a bottle for two or more, and Vino.com at £16 on offer, down from £17. Both ship from the Continent, so check delivery charges on small orders.
How Doppio Passo Riserva scores on the Italian Wine Fit Score
Four scores out of ten, from how well it suits a beginner to how well it suits a weeknight. Doppio Passo's Riserva scores highest as an introduction to Primitivo and for value at £15, then for food and everyday drinking.
Velvety tannin, ripe blackberry and cherry, vanilla and a warm finish: the style most new red-wine drinkers like first. Drinkers rate it highly too.
From £15 at Vinatis for a DOC Riserva with two years' ageing, and £16 on offer at Vino.com. Drinkers like it, and Luca Maroni gave the 2021 98 points.
Soft, full and ripe: made for roast pork, meat sauces, stews and hard cheese. Too big and too jammy for fish, salads and sharp dishes.
At £15 to £16 it is a midweek red for pasta and roasts, though at 14.5% it is a one-glass-with-dinner wine rather than a session bottle.
A DOC Riserva label and two years' ageing give it some polish for a casual dinner. A £15 brand wine from a big Veneto group is not a gift or celebration bottle.
The two years' ageing are already done at the winery. Give it four or five years at most, and drink by 2032. Our view: it will soften rather than gain complexity.
Scoring is rule-based and deterministic. The model and weightings are documented in our Wine Fit Score methodology.
Primitivo di Manduria in five fields
A compact view of what the Primitivo di Manduria denomination actually requires, and how this bottle sits inside it. Pulled from the official Italian disciplinare.
The 2022 Doppio Passo Riserva: a hot, dry Manduria year
Manduria's growers began picking 2022 in the last week of August after a rainless June and July. Their Consorzio reported a crop 25 to 30% smaller but called the quality excellent, with very ripe, healthy grapes. Drink this Riserva from now to 2030.
- Best price
- £12.73
- Retailers
- 2 in stock
- ABV
- 14.5%
- Window
- Drink now through 2030
Manduria's growers called 2022 an excellent year despite a crop 25 to 30% smaller. Picking began in the last week of August after a rainless June and July, and the grapes came in very ripe and healthy. Drink this Riserva from now to 2030; Vinatis puts its limit at 2032.
Drink-now / hold guidance reflects general style cues for this wine, not a forecast for a specific bottle. Where vintage-level editorial notes exist, they appear above.
Perfect Pairings
Dishes that go with this wine
Roast pork, meat sauces and hard cheese: what to eat with Doppio Passo Riserva
A full, soft 14.5% Primitivo with ripe blackberry fruit and a toasty edge from the oak wants food with fat or a rich sauce. Doppio Passo suggests mature hard cheese, pork steaks and game; pasta with meat sauce, roasts and stews fit the same bill.
Roast and grilled pork and beef
Meat fat and char soften what little grip this soft Primitivo has. Its ripe blackberry fruit meets the sweetness of roast pork crackling head on. Doppio Passo itself names pork steaks; grilled red meats and roasts follow the same logic.
Try with: Roast pork · Pulled pork · Ribeye steak · Sunday Roast Beef · More pairings →
Game and slow-cooked stews
A full, warm 14.5% red with two years' ageing matches the weight of game and a long-cooked stew. Its toast and vanilla notes sit well with dark gravies. Game is on Doppio Passo's own list of matches.
Try with: Venison Stew · Roast Pheasant · Roast Duck · Beef stew · More pairings →
Pasta with meat sauce
A slow-cooked meat sauce is rich and slightly sweet. This ripe, plummy Primitivo has the fruit to match it, without the tannin that would fight the tomato. Pasta with a meat sauce is the first match we would reach for.
Try with: Ragu alla bolognese · Lasagna · Agnello Ragu Lucano · Cotoletta alla bolognese · More pairings →
Aged hard cheeses
Salt in an aged hard cheese makes the blackberry and cherry fruit of a ripe Primitivo taste rounder and sweeter. The soft tannin never clashes with the fat. Mature hard cheese is Doppio Passo's first suggestion.
Try with: Pecorino sardo e pan carasau · Caciocavallo farcito · Frico · Cheese board · More pairings →
Mildly spiced lamb and tandoori dishes
The sweet spice and vanilla that the oak leaves in this wine echo a tandoori marinade, and its jammy fruit cools mild heat. Keep to mild or medium dishes; fierce chilli is on the avoid list below.
Try with: Tandoori lamb chops · Lamb seekh kebab · Lamb bhuna · Lamb Kebab · More pairings →
Raw fish, sour salads and fierce chilli
At 14.5% with oak and very ripe fruit, this wine turns raw fish metallic and makes a hot chilli burn hotter. Sharp, sour dishes make it taste flat and jammy, and a sweet pudding makes a dry red taste thin. Save it for meat, pasta and cheese.
Skip with: Oysters · Sashimi · Green curry · Som Tam · Cheesecake · Pairing guide →
Keeping Doppio Passo Riserva: four or five years at most
This is not a cellar wine. Its two years of ageing are done at the winery; count on four or five years more, and no later than 2032. Store the 2022 on its side away from heat and open it by 2030.
Best in the years above; holds without falling over either side.
A short splash decant softens the first-pour edge and opens the aromatics.
Aim for the cooler end on a warm day; warmer end opens up more aromatics.
The two years' ageing are already done at the winery. Give it four or five years at most, and drink by 2032. Our view: it will soften rather than gain complexity.
£12.73 for a 75cl bottle of the 2022, at Vinatis, is the best price we track, and we have no signal of further discounting.
Sources behind this Doppio Passo Riserva page
Read directly from each retailer’s public product page once a day. Last refresh: 18 Oct 2026, 04:14 BST. We do not hold stock and we do not accept payment for placement.
Confidence · HighThe name on the label is a brand of Argea and Rotkäppchen-Mumm, not the estate that grew the grapes. Casa Vinicola Botter makes it. Doppio Passo belongs jointly to Argea and Germany's Rotkäppchen-Mumm: the UK trademark is held by Argea's wine house Botter and Rotkäppchen-Mumm together, and the brand's own site names their joint venture, formed in 2020. How we tell estate, shop and brand labels apart.
Confidence · HighA style read drawn from the grape and the appellation, not from this exact bottle. We mark these notes openly so you know what you are reading.
Confidence · MediumFrom the official Italian disciplinare for this denomination, cross-checked against the Ministry of Agriculture register.
Confidence · HighOur reading of the price, drawn from the disciplinare, public UK duty rates, and typical landed-cost benchmarks. Not a quote from the producer or a retailer.
Confidence · MediumStyle guidance for this kind of wine at this price point. Treat it as advice, not a forecast for the bottle in your hand.
Confidence · MediumBotter, Primitivo and the Manduria pages linked to this wine
Common Questions
Botter, the wine company founded by Carlo and Maria Botter in 1928 at Fossalta di Piave near Venice. Doppio Passo is its southern Italian brand, and one of the most popular Italian wine brands in Europe. The name means 'double step', for the two harvests behind the wine, and doubles as a tribute to the founders.
Ageing. Primitivo di Manduria rules require a Riserva to age at least two years from 1 November after the harvest, with nine months in wood. Doppio Passo ages this wine for exactly that: 24 months, at least nine of them in wooden casks. The rules also set a minimum of 14% alcohol; this one is 14.5%.
Ripe blackberry, cherry and plum with vanilla, toast and sweet spice from the oak, then a full, warm, soft palate with velvety tannin at 14.5%. Behind the fruit come cherry in spirit, cocoa and a whiff of Mediterranean scrub.
No, it is dry. The nutrition label lists 0.5 grams of sugar per 100 ml, well under what most people taste as sweet, and the Manduria rules cap any Riserva at 18 grams a litre. It tastes ripe and jammy because the grapes come in very ripe, not because sugar is left in.
From £15 at Vinatis, £15.44 for the 2022, or £16 on offer at Vino.com, down from £17. Vinatis drops the price to £13.64 a bottle when you buy two or more.
Roast pork, grilled or roast beef, game, pasta with meat sauce and aged hard cheese. Doppio Passo itself suggests mature hard cheese, pork steaks and game; meat sauces, roasts and stews work just as well. Avoid raw fish, sour salads and fierce chilli.
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