Soft, ripe fruit and cherry, with a spicy note of vanilla.
- Grape
- Croatina
- Region
- Lombardy
- ABV
- 15%
Napoleon is a Croatina, the grape also called Bonarda, made for the Villa Oppi label by a partner winery from grapes grown at Montù Beccaria, in the Oltrepò Pavese near Pavia. Villa Oppi calls it a Riserva: it ages about three years in oak casks.
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Where to buy Villa Oppi Napoleon
Not sold in the UK yet
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Tasting notes published by the producer, included verbatim with attribution.
- Tasted by
- Villa Oppi
- Source
- Producer notes · confidence High
- Typical of Croatina
Elegant, with excellent acidity and soft tannins.
It lasts a long time in the mouth.
Dark ruby red. A Croatina of 15% alcohol from Montù Beccaria, aged about three years in oak casks and at least six months in bottle.
- Best price
- not listed
- Retailers
- 0 in stock
- ABV
- 15.0%
Drink-now / hold guidance reflects general style cues for this wine, not a forecast for a specific bottle. Where vintage-level editorial notes exist, they appear above.
Grilled and roast red meat
Soft tannins and fresh acidity sit well with the char and fat of red meat.
Try with: Grilled sirloin, roast beef
Pasta dishes
Its fresh acidity keeps pace with meat and tomato sauces.
Try with: Tagliatelle with ragù, baked pasta
Matured cheese
Salty, mature cheese brings out the cherry fruit.
Try with: Aged Grana Padano, mature pecorino
Aim for the cooler end on a warm day; warmer end opens up more aromatics.
Notes published by the producer, quoted with attribution.
Confidence · HighOur reading of the price, drawn from the disciplinare, public UK duty rates, and typical landed-cost benchmarks. Not a quote from the producer or a retailer.
Confidence · MediumStyle guidance for this kind of wine at this price point. Treat it as advice, not a forecast for the bottle in your hand.
Confidence · MediumCommon Questions
Soft, ripe fruit and cherry, with a spicy note of vanilla. Elegant, with excellent acidity and soft tannins.
Serve at 16-18°C.
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