San Felice Il Grigio Chianti Classico Riserva
Agricola San Felice
- Grape
- Sangiovese
- Denomination
- Chianti Classico DOCG
- Region
- Tuscany
- ABV
- 13.5%
San Felice's benchmark Chianti Classico Riserva: estate Sangiovese from Castelnuovo Berardenga, aged in Slavonian casks and French barrels. Violet and cherry meet savoury tobacco and firm tannin, with the bright acidity Tuscan reds need at table.
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Where to buy Il Grigio Riserva
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Tasting San Felice's Il Grigio Chianti Classico Riserva
Our reading of the wine, set against San Felice's own notes and its two years in Slavonian oak: violet, cherry and tobacco over firm tannin and bright acidity.
- Tasted by
- ItalianWines editorial
- Tasted on
- 12 June 2026
- Source
- Drinker consensus · confidence Medium
- Typical of Sangiovese
Deep ruby in the glass, with the violet and wild red-berry lift San Felice names on its own notes. Air brings tobacco, sweet oak spice and tea-leaf, and oak and tobacco are what most people notice first.
Full-bodied but lean and firm. Ripe black cherry and bramble are framed by the savoury grip of two years' wood. Around 80 percent ages in 6,000 to 9,000 litre Slavonian oak casks and 20 percent in small French oak barrels. That mix shows as well-integrated oak rather than vanilla sweetness. Total acidity near 5.8 grams per litre keeps it taut.
The close is long and savoury, with dusty tannin and a stony edge. That edge traces back to the crumbly schist-and-clay soil and alberese limestone of the estate vineyards.
This is San Felice's benchmark Riserva from Castelnuovo Berardenga, and a consistent critical performer topped by the 2021's Wine Spectator Top 100 finish. A well-liked wine: drinkers return to its oak, red cherry and value. Drink the current releases now or hold the best vintages a decade.
Buying Il Grigio Riserva: UK prices and formats
The current 2021 and 2022 vintages sit around 25 pounds for a 75cl bottle, with 1.5 litre magnums near 46 pounds.
Other vintages and formats: 4 price lines
Half bottle 37.5cl · 2023: £12.37, 1 UK retailer
75cl · Vintage not stated: £22.95, 1 UK retailer
Magnum 150cl · Vintage not stated: £53.45, 1 UK retailer
Magnum 150cl · 2022: £45.51 - £45.70, 2 UK retailers
Il Grigio Riserva by the numbers: our fit score
How this Chianti Classico Riserva scores for food, value, ageing and occasion at around 25 pounds a bottle.
Bright Sangiovese acidity near 5.8 grams per litre and firm tannin make this a textbook table red for Tuscan meats, ragu and tomato dishes.
At about 25 pounds for a Tre Bicchieri and Wine Spectator Top 100 Riserva, quality-to-price sits well above the Chianti Classico Riserva average.
Riserva ageing of at least 24 months, much of it in Slavonian casks, plus firm tannin give a 10-year window in strong vintages like 2021.
A DOCG Riserva with Tre Bicchieri and Wine Spectator Top 100 pedigree makes a confident pick for a dinner or a gift.
A clear, classic Sangiovese at a friendly price: approachable for newcomers, though the firm tannin asks for food.
Structured and oak-aged at around 25 pounds, this is a considered weekend red rather than a midweek pour.
Scoring is rule-based and deterministic. The model and weightings are documented in our Wine Fit Score methodology.
Chianti Classico in five fields
A compact view of what the Chianti Classico denomination actually requires, and how this bottle sits inside it. Pulled from the official Italian disciplinare.
Il Grigio Riserva vintage by vintage: 2021 and 2022
How San Felice's 2021 and 2022 Riservas compare, from a Wine Spectator Top 100 placement for 2021 to a warm, rain-rescued 2022 harvest.
- Best price
- £12.37 half bottle
- Retailers
- 1 in stock
- Best price
- £21.00
- Retailers
- 6 in stock
- ABV
- 13.5%
- Window
- Drink now through 2034
A warm 2022 season tempered by mid-August rains that restored balance before an early-September Sangiovese harvest. The result earned Gambero Rosso's Tre Bicchieri and 92 to 93 points from Suckling, Vinous and Falstaff: firm, savoury and built to age.
- Best price
- not listed
- Retailers
- 0 in stock
- ABV
- 13.5%
- Window
- Drink now through 2036
An acclaimed Chianti Classico vintage for San Felice: the 2021 Il Grigio took 24th place in Wine Spectator's Top 100 of 2024 on a 93-point score, with Antonio Galloni's Vinous and Robert Parker's team close behind at 92 to 93. Structured and balanced for a decade in the cellar.
- Best price
- £22.95
- Retailers
- 2 in stock
Drink-now / hold guidance reflects general style cues for this wine, not a forecast for a specific bottle. Where vintage-level editorial notes exist, they appear above.
Perfect Pairings
Dishes that go with this wine
Sangiovese tannin and Tuscan acidity: what to pour with Il Grigio
San Felice points to meat-sauced first courses, roast pigeon and grilled steak; the wine's firm tannin and 5.8 grams per litre acidity explain why.
Bistecca and chargrilled Tuscan steak
Firm Sangiovese tannin and acidity near 5.8 grams per litre scrub the charred fat of a rare bistecca and reset the palate between bites. The wine's savoury, tobacco-edged core echoes the seared crust on grilled beef.
Try with: Fiorentina steak · grilled ribeye · Porchetta · More pairings →
Slow ragu and meat-sauced pasta
Fat and protein in a long-cooked lamb or beef ragu bind to the Riserva's tannin and soften its grip, while the acidity lifts the tomato. This is the meat-sauced first course San Felice points to on the label.
Try with: Agnello Ragu Lucano · pappardelle al cinghiale · tagliatelle al ragu · More pairings →
Truffle, porcini and earthy autumn plates
Leather, tobacco and forest-floor notes, the earthy side of this wine, bridge to the umami of mushroom and truffle. Sangiovese acidity keeps a creamy risotto from turning heavy.
Try with: Truffle risotto · Porcini mushroom risotto · Tagliatelle al tartufo di Acqualagna · More pairings →
Aged pecorino and hard Tuscan cheese
The salt and fat of a mature pecorino press against the wine's tannin and acidity, each tempering the other. Aged sheep's cheese is the classic Tuscan partner for a Sangiovese of this structure.
Try with: Pecorino sardo e pan carasau · aged pecorino toscano · Parmigiano Reggiano · More pairings →
Roast pork, lamb and game birds
A full-bodied Riserva carries the richness of porchetta, roast lamb or pigeon without being swamped, while its tannin cuts the fat. Producer and UK importer both point to roast meats and wildfowl.
Try with: Porchetta · Roast Duck · roast pigeon
Chilli heat and sweet-sour glazes
Tannin and alcohol amplify chilli burn, and a structured Riserva turns metallic against sweet-sour or heavily spiced dishes. Keep it for savoury salt-and-fat plates rather than fiery ones.
Skip with: vindaloo · crispy chilli beef · szechuan beef · sweet-and-sour pork · Pairing guide →
Cellaring San Felice Il Grigio Riserva
Riserva ageing of at least 24 months, much of it in 6,000 to 9,000 litre Slavonian casks, underpins a decade-long window in vintages like 2021.
A short splash decant softens the first-pour edge and opens the aromatics.
Aim for the cooler end on a warm day; warmer end opens up more aromatics.
Riserva ageing of at least 24 months, much of it in Slavonian casks, plus firm tannin give a 10-year window in strong vintages like 2021.
£21.00 for a 75cl bottle of the 2022, at XtraWine, is the best price we track, and we have no signal of further discounting.
Sources behind this Il Grigio Riserva page
Read directly from each retailer’s public product page once a day. Last refresh: 25 Oct 2026, 03:23 BST. We do not hold stock and we do not accept payment for placement.
Confidence · HighDrawn from what drinkers consistently report on Vivino, summarised in our own words. A crowd read across many tasters, not a single critic. Drinkers score it 3.9 out of 5 from 31,355 ratings on Vivino.
Confidence · MediumFrom the official Italian disciplinare for this denomination, cross-checked against the Ministry of Agriculture register.
Confidence · HighOur reading of the price, drawn from the disciplinare, public UK duty rates, and typical landed-cost benchmarks. Not a quote from the producer or a retailer.
Confidence · MediumStyle guidance for this kind of wine at this price point. Treat it as advice, not a forecast for the bottle in your hand.
Confidence · MediumExplore San Felice, Sangiovese and Chianti Classico
Common Questions
It is a full-bodied, dry Tuscan red led by violet and wild cherry, with savoury tobacco, leather and a stony edge from oak ageing. Firm tannin and bright acidity make it lean and structured, finishing long and savoury.
It is essentially 100 percent Sangiovese, selected from San Felice's estate vineyards at Castelnuovo Berardenga in Chianti Classico. The wine ages roughly 80 percent in large Slavonian oak casks and 20 percent in small French oak barrels.
Sangiovese tannin and acidity suit grilled and roast meats, meat-sauced pasta and aged pecorino. San Felice names meat-sauced first courses, roast pigeon and grilled steak; try bistecca, ragu, porchetta or truffle risotto.
Yes. The 2021 took 24th place in Wine Spectator's Top 100 of 2024 with 93 points, and 92 to 93 points from two other leading critics. It is structured for up to a decade of cellaring.
Strong vintages will hold and improve for about ten years, while staying enjoyable on release. The 2021 has the structure for the longer end of that window; the 2022 is best from 2025 onward.
UK specialists list the current 750ml vintages around 25 pounds a bottle, with magnums near 46 pounds. It is strong value for a Chianti Classico Riserva of this critical standing.
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