Feudi di San Gregorio Cutizzi Greco di Tufo Riserva - Feudi di San Gregorio 2023
DOCG

Cutizzi Greco di Tufo Riserva - Feudi di San Gregorio

Aziende Agricole Feudi di San Gregorio
Vintages 2024 2023

Feudi di San Gregorio's Cutizzi is single-vineyard Greco di Tufo DOCG from Santa Paolina in Irpinia, bottled as a Riserva since 2022 after 12 months in steel on the lees. Volcanic, sulphur-rich soils drive its pear, citrus and saline minerality. A ve

UK Market From £14.60 Found across 4 retailers
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Tasting Notes

Tasting Feudi di San Gregorio's Cutizzi Riserva

Built from drinker consensus on Vivino's 7610 ratings and Feudi di San Gregorio's own organoleptic note for this Santa Paolina cru, anchored by recent Wine Enthusiast scores of 90 to 92 points.

Tasted by
ItalianWines editorial (drinker consensus)
Tasted on
6 June 2026
Vintage in glass
2023
Source
Drinker consensus · confidence Medium
Taste profile
Body Light / Full
Tannins Smooth / Grippy
Sweetness Dry / Sweet
Acidity Soft / Crisp
Nose

Straw-yellow with golden glints, opening on the green plum and Mast'Antuono pear that Feudi di San Gregorio names as the Cutizzi signature, with lemon and grapefruit close behind. Vivino's 7610 raters reach for pear, mineral and citrus most often, alongside a balsamic mint lift the producer calls mentuccia. A faint sulphur-mineral smokiness traces back to the Santa Paolina vineyard's sulphur-mine subsoil.

GrapefruitGrapefruit
LemonLemon
Green AppleGreen Apple
PearPear
ChamomileChamomile
FlintFlint
Wet stonesWet stones
AlmondAlmond
HoneyHoney
Palate

Dry and firmly acidic, with the spicy minerality Feudi attributes to Irpinia's volcanic, iron and potassium-rich soils. Twelve months on the lees with repeated batonnage round the mid-palate and add a creamy, faintly yeasty texture that Vivino drinkers pick up as honey and stone. At about 13% the weight stays medium, so citrus and saline drive rather than fat.

Finish

Long and saline, closing on wet stone, crushed citrus pith and a cool minty echo rather than oak. Wine Enthusiast scores recent Cutizzi 90 to 92 points and singles out that mineral, lime-pith cut.

Overall

A serious single-vineyard Greco di Tufo, made as a Riserva since the 2022 vintage and built to age, with the producer citing ten to twenty-year-old bottles still drinking well. Vivino sits it at 3.8 from 7610 ratings, with the 2021 and 2022 hitting 4.0 and the latter ranked among the top 3% of all wines; drinkers consistently praise its minerality, freshness and seafood versatility, and rarely fault it. One of the strongest value Greco di Tufo Riserva bottles in the UK at around 15 to 20 pounds.

Drink now Best by 2033
Live UK pricing

Buying Cutizzi Greco di Tufo Riserva in the UK

Recent vintages of this single-vineyard Greco di Tufo DOCG Riserva run from about 15 to 35 pounds across UK retailers, with most listings clustered near 20 pounds.

Best price · 75 cl £14.60 at svinando
Price spread £14.60 – £24.41 Across 4 UK retailers tracked
Retailers tracked 4UK 4 in stock
Vintages live 2024 · 2023 Current release: 2024
Per-litre (75 cl basis) £19.47 Per-litre price for the lowest current offer
Last checked 7 Jun 2026, 15:30 BST Refreshed once every 24 hours
Wine fit score

Italian Wine Fit Score for Cutizzi Greco di Tufo Riserva

Scored as a single-vineyard DOCG Riserva white: strong on food and value, age-worthy for its category, with a saline austerity that nudges it past easy beginner whites.

Best value 8.8/10

A single-vineyard Greco di Tufo DOCG Riserva available from about 15 pounds sits well below the typical 18 to 35 pound band for the tier.

Best with food 8.6/10

Bright Greco acidity and a saline mineral spine make this Cutizzi a standout seafood and antipasti white, the producer's own raw-fish brief.

Best intro to this style 7.2/10

Textbook indigenous-grape expression at a friendly price, though its sulphur-mineral, saline austerity sits a half-step past softer everyday whites.

Best everyday bottle 7.0/10

Fresh, around 13% and roughly 15 to 20 pounds, it drinks young and pairs with weeknight seafood, with a small premium over true everyday whites.

Scoring is rule-based and deterministic. The model and weightings are documented in our editorial methodology.

Denomination Compliance Snapshot

Greco di Tufo in five fields

A compact view of what the Greco di Tufo denomination actually requires, and how this bottle sits inside it. Pulled from the official Italian disciplinare.

Allowed grapes
1 varieties listed
This bottle: Greco.
Minimum ageing
Recorded by producer
Disciplinare ageing rule not yet recorded.
Region / area
Campania
Style
DOCG · Greco di Tufo
Classification
DOCG (Denominazione di Origine Controllata e Garantita)
Retailer Shortlist

Where to Buy

Compare tracked offers from verified retailers at a glance. Stock is shown only where the retailer exposes it. Logos, sale pricing, and the strongest offer are surfaced first.

Best Live Price £14.60
Retailers Tracked 4
Last Checked 7 Jun 2026
Svinando logo

Svinando

Best price In stock
Vintage 2024
£14.60
£19.47/L · checked 30 May
Visit retailer
75 cl · Low stock confidence
Decantalo logo

Decantalo

Awaiting restock
Vintage 2024
£20.04
£26.72/L · checked 7 Jun
Notify me
75 cl · Low stock confidence
Vintages

Cutizzi across vintages, 2023 and 2024

Vivino rates the 2023 a top year for this wine at 3.9; the 2024 is the latest release and still building its sample. Both follow the same 12-month lees-ageing house style.

2024 Current release
Lowest price
£14.60
Retailers
2 in stock · 1 awaiting restock
ABV
13.0%
Window
Drink now through 2034

The 2024 is the latest release of Feudi di San Gregorio's Cutizzi and is still building a Vivino sample, so the read is early. Expect the house style: 12 months on the lees with batonnage giving a fuller, mineral-driven Greco from the Cutizzi cru that will reward a year or two in bottle before its citrus and balsamic-mint notes settle.

2023 Previous release
Lowest price
£21.58
Retailers
2 in stock
ABV
13.0%
Window
Drink now through 2033

Vivino drinkers rate the 2023 Cutizzi 3.9 from 155 ratings and flag it as a top year for this wine. Irpinia's high-altitude Santa Paolina site, with its frequent rainfall and cool nights, kept acidity firm, so this Riserva has the structure to hold and gain nutty, honeyed nuance over the next several years.

Drink-now / hold guidance reflects general style cues for this wine, not a forecast for a specific bottle. Where vintage-level editorial notes exist, they appear above.

The disciplinare, the place, the label

Why Feudi's Cutizzi is priced where it is

A cru bottling from a vineyard the winery owns in Santa Paolina, aged 12 months on the lees and released as a DOCG Riserva, against a low-yield indigenous grape on volcanic, sulphur-rich soils.

01

DOC, DOCG, IGT: what the badges mean

Italian wine law sorts bottles into a pyramid. DOCG sits at the top: tightly drawn boundaries, prescribed grapes, mandatory ageing, government tasting before release. DOC is the same idea with looser thresholds. IGT (Indicazione Geografica Tipica) is broader still, requiring only that 85% of the grapes come from the named territory.

Greco di Tufo is in the DOCG tier. That is not a quality verdict, it is a description of how much freedom the producer has at vinification and ageing.

02

The denomination rules, in detail

  • Allowed grapes. 1 varieties listed in the disciplinare
  • Tasting panel. No mandatory pre-release tasting
03

Region and area context

Greco di Tufo falls within Campania , covering Campania.

04

Reading the label

  • Aziende Agricole Feudi di San GregorioProducer / estate
  • GrecoGrape varieties (in declared order of dominance)
  • Greco di Tufo DOCGGeographic indication and quality tier
  • 2024Vintage (year of harvest)
  • 13.0% vol · 75 clAlcohol by volume and bottle size
  • Imbottigliato all’origineEstate-bottled
05

What sits behind the price of Cutizzi Greco di Tufo Riserva - Feudi di San Gregorio

Tracked from
£14.60
Direction
Mostly cost up
Drivers
4 up / 2 down
Main factor
Single Cutizzi vineyard in Santa Paolina, owned by the estate
  1. 01

    Single Cutizzi vineyard in Santa Paolina, owned by the estate

    Cost up

    This is not a blended Greco di Tufo but a cru from one vineyard the winery owns in Santa Paolina, near the largest sulphur mine in southern Italy. The site-specific sourcing lifts it above generic DOCG bottlings at 10 to 12 pounds.

  2. 02

    12 months on the lees with batonnage, released as DOCG Riserva

    Cost up

    Feudi holds the wine 12 months in steel on its lees with repeated batonnage, then 3 months in bottle, the regime that earns the Riserva label from 2022. The extra cellar time and handling add cost over an early-release Greco.

  3. 03

    Thin-skinned Greco, careful hand selection at harvest

    Cost up

    The producer flags Greco's thin skin as needing extra care at picking and in the cellar, which raises labour cost relative to hardier white grapes.

  4. 04

    Steel ageing, no expensive oak programme

    Cost down

    Unlike a barrel-aged white, Cutizzi sees only stainless steel and bottle, so it carries no barrique cost. That keeps the UK price near 20 pounds rather than the 30-plus of oaked single-vineyard whites.

  5. 05

    UK alcohol duty and VAT

    Cost up

    On a roughly 20 pound bottle, HMRC still-wine duty of 2.67 pounds for wines up to 15% ABV plus 20% VAT account for close to 6 pounds before the retailer's own margin.

  6. 06

    Strong UK availability across five retailers

    Cost down

    With five active UK listings competing from 14.60 to 34.40 pounds, distribution depth keeps the entry price keen for a single-vineyard DOCG Riserva.

Perfect Pairings

Dishes that complement this wine

Food Pairing

Greco acidity and Campanian salinity: dishes that fit Cutizzi

The producer's first pairing is raw seafood; the wine's saline minerality and firm acidity also carry mussels, squid ink risotto and mozzarella di bufala.

Salt balance Strong match

Campanian raw and steamed shellfish

The Cutizzi's saline, sulphur-mineral edge from the Santa Paolina vineyard mirrors the brine of shellfish, while its firm Greco acidity keeps each mouthful fresh. This is the producer's own first pairing suggestion, raw seafood and crudi di mare.

Try with: Impepata di cozze · Cozze arraganate · Fregula ai frutti di mare · More pairings →

Acidity matching Strong match

Squid ink and seafood risotto

Twelve months on the lees give the Cutizzi enough creamy texture to sit beside a rich seafood risotto, while its broad acidity cuts the starch and butter. The 13% weight matches the dish without overpowering the squid.

Try with: Squid ink risotto · Fregula ai frutti di mare · More pairings →

Fat cutting Good match

Mozzarella di bufala and Caprese

Feudi pairs Cutizzi with mozzarella di bufala from its own Campania, and the logic holds: the wine's acidity slices through the cheese's milky fat, while its citrus and herb notes lift fresh tomato and basil.

Try with: Insalata Caprese · More pairings →

Aromatic bridge Good match

Baked and stewed white fish

The wine's balsamic mentuccia and stone-fruit aromatics bridge to herb-baked white fish such as the sea bass all'acqua pazza and baked pezzogna the producer recommends. Its minerality echoes the Tyrrhenian salinity of Campanian fish cookery.

Try with: Pesce spada alla Siciliana · Cozze arraganate · More pairings →

Body matching Good match

Lighter Campanian antipasti and fritto

As a fresh, medium-bodied aperitivo white the Cutizzi handles fried and vegetable-led antipasti, its acidity scrubbing the palate between bites. Drinkers on Vivino flag appetizers and vegetarian plates as natural matches.

Try with: Insalata Caprese · Fregula ai frutti di mare · More pairings →

Avoid Clash

Avoid heavy red meat and chilli heat

This is a high-acid, medium-bodied white with no tannin and no oak weight, so it is lost against braised red meat, heavily spiced curries or chilli-driven dishes. Reach for a Campanian Aglianico del Vulture or Taurasi with those instead.

Skip with: vindaloo · brasato al Barolo · spicy Sichuan beef · Pairing guide →

Drinking + cellar

Cellaring Cutizzi: a Greco that ages

Unusually for the grape, Feudi di San Gregorio reports 10 to 20-year-old Cutizzi still drinking well and gaining nutty, honeyed nuance, making the Riserva a white worth laying down.

Drinking window
2026 → 2034

Peak around 2029. Best in the years above; holds without falling over either side.

Cellar potential
Medium

Riserva from 2022 with 12 months on the lees and producer-cited 10 to 20-year longevity, capped below classic reds as an unoaked white.

Buy now or wait?
Buy now

£14.60 is the lowest tracked offer for the current vintage and we have no signal of further discounting.

Sources & trust

Sources behind this Cutizzi page

Prices & stock

Read directly from each retailer’s public product page once a day. Last refresh: 7 Jun 2026, 15:30 BST. We do not hold stock and we do not accept payment for placement.

Confidence · High
Tasting notes

Drawn from what drinkers consistently report on Vivino and Wine-Searcher, summarised in our own words. A crowd read across many tasters, not a single critic.

Confidence · Medium
Appellation rules & ageing

From the official Italian disciplinare for this denomination, cross-checked against the Ministry of Agriculture register.

Confidence · High
Why it costs what it costs

Our reading of the price, drawn from the disciplinare, public UK duty rates, and typical landed-cost benchmarks. Not a quote from the producer or a retailer.

Confidence · Medium
Drink window & cellar potential

Style guidance for this kind of wine at this price point. Treat it as advice, not a forecast for the bottle in your hand.

Confidence · Medium
Related

Cutizzi: the grape, denomination and producer it connects to

Common Questions

Yes. From the 2022 vintage Feudi di San Gregorio bottles Cutizzi as Greco di Tufo DOCG Riserva. It spends 12 months in stainless steel on its lees with repeated batonnage, then 3 months in bottle, which is what earns the Riserva label.

It is a dry, mineral white with green plum, pear, lemon and grapefruit, a balsamic mint note and a saline, stony finish. Vivino's 7610 raters most often cite pear, mineral and citrus, and the firm acidity keeps it fresh.

Seafood above all. The producer recommends raw shellfish, mozzarella di bufala and herb-baked sea bass, and the wine's salinity and acidity also suit squid ink risotto, mussels and Caprese. Avoid red meat and chilli-heavy dishes.

The Cutizzi vineyard sits in Santa Paolina, one of the nine communes of the Greco di Tufo DOCG in Irpinia, Campania. Its volcanic, sulphur-rich soils, near the largest sulphur mine in southern Italy, give the wine its pronounced minerality.

Longer than most Greco. Feudi di San Gregorio notes that 10 to 20-year-old bottles still drink well and gain nutty, honeyed nuance. Recent vintages are best from release to around eight years on, with the 2023 holding comfortably to the early 2030s.

Recent vintages sell from roughly 15 to 35 pounds across UK retailers, with most listings near 20 pounds. That makes this single-vineyard DOCG Riserva strong value for the tier.

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Cutizzi Greco di Tufo Riserva - Feudi di San Gregorio