Sorrentino

Tenuta Sorrentino farms the southern slope of Mount Vesuvius at Boscotrecase, inside the Vesuvius National Park. The family is on its third generation. Around 49 football pitches of vines grow on volcanic, sandy soil. The estate works five native Campanian grapes: Caprettone, Falanghina, Catalanesca, Piedirosso and Aglianico. The wines fall into three lines. There is a certified organic Classic range, the single-vineyard Crù Prodivi selection, and the Bubbly sparkling line led by DòRè.

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About Sorrentino

The modern chapter began in 1990. Paolo Sorrentino and Angela Cascone turned a long-running family farm in the Vesuvian foothills into a focused wine business. The family line goes back further, to the late 1800s. Grandmother Benigna kept the vineyards working through the Second World War. Three siblings, Giuseppe, Benny and Maria Paola, now run the vines, the sales and the hospitality in turn.

The estate has been certified organic since 2001. The care goes beyond the certificate. The estate captures rainwater, runs on solar power, uses biodegradable packaging and grows cover crops on the vineyard floor. The vineyards sit in terraces between roughly 200 and 500 metres above sea level. The soil is the volcano's loose, mineral-rich sand. Rows follow the slope, and the pruning is matched to each grape.

Four Vesuvio DOC wines anchor the Classic line: Lacryma Christi Bianco "5 Viti", Lacryma Christi Rosso, Falanghina "Macerina '91" and Piedirosso "7 Moggi". The Falanghina has a story of its own. The 1991 Falanghina Vesuvio came from old family pergolas that Paolo Sorrentino rediscovered. He made it with cold maceration. It was one of the early vintages of Falanghina bottled on its own on the volcano.

The Crù Prodivi line goes further. It singles out individual vineyards for grapes that reward closer attention. Aglianico Pompeiano IGT "Don Paolo" comes from a parcel at around 500 metres, on the high side of the estate. Catalanesca and Caprettone are bottled on their own from the same volcanic terrace. The Bubbly line turns on DòRè, a vintage-dated sparkling Caprettone under the Vesuvio DOC, from grapes grown on the cone itself. It is the only metodo classico Lacryma Christi sparkling grown entirely on the volcano. A sparkling Piedirosso rosé, made the same way, shows what the local red grape can do.

Visitors are welcome all year round. The cellar runs guided wine tours, sommelier-led tastings of the award-winning DOC and IGT wines, and walks through the terraced vineyards. Vesuvius rises on one side, and the Gulf of Naples spreads out below. Pompeii is seven kilometres away and Naples around 25. The Sorrento and Amalfi peninsulas are under an hour. The on-site Vesuvio Inn gives visitors a wine-country base for a Campania trip. Few estates offer an organic, single-vineyard take on Vesuvio DOC and Pompeiano IGT, plus a sparkling Lacryma Christi grown on the volcano. This one does, with a clear estate identity behind the wines.

Plate I · CAMPANIA

Sorrentino on the Campania wine atlas

Via Casciello, 5, 80042 Boscotrecase, Napoli (Campania)
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Visit & Experiences

3 bookable experiences at Sorrentino

1 tasting and 2 tours, checked by our editors.

Hosted by the estate3 available

Wine Tour and Cellar Visit at Sorrentino Tour

Wine Tour and Cellar Visit

Guided walk through the Sorrentino cellar on the slope of Mount Vesuvius, covering the harvest and ageing rooms and the work behind the Lacryma Christi DOC and Crù Prodivi lines. Booking via the estate is required.

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on booking.sorrentinovini.com

Sommelier-led Tasting at Sorrentino Tasting

Sommelier-led Tasting

Sommelier-led tasting of the estate's Vesuvio DOC and Pompeiano IGT wines, including the Lacryma Christi Bianco and Rosso, Falanghina, Piedirosso and Aglianico bottlings, served with local snacks. Booking required.

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on booking.sorrentinovini.com

Walk Among the Vesuvian Vineyards at Sorrentino Vineyard Tour

Walk Among the Vesuvian Vineyards

Scenic walk through the terraced vineyards on the volcano, between roughly 200 and 500 metres of altitude, taking in the five native Campanian varieties grown on the estate and views over the Gulf of Naples. Booking required.

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on booking.sorrentinovini.com

Tours that visit SorrentinoRun by a tour operator. The estate is the only stop on the itinerary. Booking completes on the platform that runs the tour.

Private Wine Tour,lunch,9 wines,sommelier, transport from Naples

180 min at the estate 5 hours 30 minutes From €260 per person
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Booking viaViator

Mount Vesuvius Wine Tasting Experience from Naples or Sorrento

120 min at the estate 4 hours From €190 per person
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Booking viaViator

Naples transfer to Sorrento with stop at Winery or Vice Versa

120 min at the estate 3 hours From €184 per person
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Booking viaViator

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Wines from Sorrentino

Wines Coming Soon

Wines for this winery are still being curated. Check back as the UK retailer selection expands.

Plan your visit

Via Casciello, 5, 80042 Boscotrecase, Napoli (Campania)

Common questions

  • Tenuta Sorrentino is in Boscotrecase, on the southern slope of Mount Vesuvius, inside the Vesuvius National Park. That puts it in the province of Naples, in Campania. Boscotrecase sits in the Vesuvian foothills. Pompeii is roughly seven kilometres away, Naples 25, and the Sorrento Peninsula around 22. The terraced vineyards look out over the Gulf of Naples. It all makes the estate a practical anchor for a Campania wine trip.
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